Cabernet Wine Jelly


The dark fruit flavor of Cabernet pairs exquisitely with aged cheese on your cheeseboard. A Specialty jelly from the Niagara region of Ontario. These perfectly balanced tastes go with a selection of fine cheeses.


  • Sugar, Cabernet Sauvignon wine, Pectin, Citric acid.

    Product Details:

    • 100 ml (3.3oz)
    • Made in Canada