There are many great classics of down-Home Decor Maritime cooking, handed down for generations. Based on fresh, local, plentiful produce, these are dishes that both Maritimers and visitors adore.
As a champion of Nova Scotia cooking and the local food movement, Craig Flinn has enjoyed these dishes all his life. In his new cookbook, he offers great new ways for the cook at Home Decor to make these classics taste even better. Included in this collection: The Halifax Donair, The Ultimate Seafood Chowder, Lobster Rolls, Fish Battered Three Ways -- as well as new twists on classics like Scallop and Asparagus Carbonara, Kale Caesar Salad, and the East Coast Reuben Sandwich. Every recipe has been Home Decor-cook tested to guarantee great results.
This is a cookbook every Nova Scotian, old and young, will want in their kitchen -- and every visitor will want to take Home Decor.
Store art supplies, photographs and travel memorabilia in these trusty tins, complete with a durable clasp to keep your memories safe. Enchanting merfolk swim in a swirl of aquatic greens...
Keep your favourite pens and pencils in one trusty place. Secure the lid with the durable clasp to keep your treasures safe. Enchanting merfolk swim in a swirl of aquatic greens and...
Designed in house and printed in Halifax, these thoughtful prints make the perfect addition to any gallery wall or as stand alone art. Add a little zest to your nest. ...
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